Pancakes with Strawberries | Recipe

My weekend was very intense and interesting. My family and my daughter spent the whole day in the park. The weather was very warm and we did not want to return home.

Also my morning began again with the preparation of pancakes. This time I made thin pancakes with an airy texture and a mild flavor.

Thin and long pancakes are perhaps one of my favorite breakfasts. Pancakes can be sprinkled with powdered sugar and add fresh berries.

I know that I often show you pancake recipes, but I think that every my recipe for pancakes and new photos you like and will be interesting :).

Enjoy!

Ingredients:

Milk - 500 ml

Eggs - 2 pcs.

Salt - pinch

Sugar - 3 tbsp. spoons

Flour - 1,5 cups

Vegetable oil - 2 tbsp. spoons

Baking Powder - 1 teaspoon

Preparation:

1. Mix the milk with the eggs. Add salt and sugar.

2. Gradually add flour, while stirring, so as not to get lumps. Add the baking powder.

3. Mix everything. Leave the dough for 15-20 minutes and then add the vegetable oil. By the way, the dough for pancakes can be left in the fridge and cook the pancakes later. Nothing will happen to him.

4. Heat the frying pan on the stove. Lubricate the frying pan with vegetable oil.

5. Bake pancakes on each side for about one minute.

6. Sprinkle the pancakes with powdered sugar and add fresh berries.

Bon Appetit!

_{Camera: Panasonic Lumix DMC-LX100}

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Thanks for watching and your time, I always appreciate it!

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Here you can see some of my recipes:

1. Tiramisu in Glasses 2. Viennese Waffles 3. Pasta in Tomato Sauce with Meat, Thyme and Garlic 4. The Pie with Figs 5. Refreshing Drink with Strawberries and Lime 6. Little Meringues 7. Milkshake with Banana and Blackberries 8. Baskets with Curd Cream and Mango

Enjoy excellent day, friends!

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