haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 02 #02: Spinach Wraps Wild Style - with Elm Leaves, Gingko Nuts, Cherries and More!It's a spinach wrap, but the spinach is on the inside! Inside American Elm leaves -- with an assortment of foraged and…haphazard-hstead (66)in #fruitsandveggiesmonday • 6 years agoFruit and Veggies Monday - Giant Chard!Do you call this Chard, Swiss Chard, Beetroot, or something else? This plant has so many names! But however you know…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 02 #01: Pine Pollen Pasta with Puffball Caviar and Fermented Redbud FlowersIs this a weird combination? You be the judge. But it can't be bought anywhere! And it's delicious! The…haphazard-hstead (66)in #fruitsandveggiesmonday • 6 years agoFruits and Veggies Monday - Tips and GIFs for Harvesting Edible Weeds From a Garden Rehab - 11 Edible Weeds and 1 That Can Kill You!If you know your edible weeds and these foraging tips, you could have a garden harvest even before you plant anything…haphazard-hstead (66)in #beer • 6 years agoBeer Review [7]: Pickling Hop Shoots with Kascadia Kolsch-style Ale by 54 50 Brewing CompanySure, beer is made with hops. But I'm going full circle and using beer to make pickled hop shoots! Come join me. It's…haphazard-hstead (66)in #walkwithme • 6 years agoWalk With Me [6 - Part 2] - Big Logs, Mushroom Babies and Lobsters! - Foraging in Oregon's Coastal ForestWith the return of rain in September, and cooler temperatures, Oregon's mushroom season begins. I'm headed back to the…haphazard-hstead (66)in #steemitironchef • 6 years agoThe Haphazard Homestead Collection - Steemit Iron Chef 2018 - Act 1 - 15 Weeks of Wild Plants, Wild Mushrooms, and Homestead Harvests15 weeks. 34 wild plants. 3 wild mushrooms. 15 homegrown crops. And snowballs! It's the Steemit Iron Chef -- Haphazard…haphazard-hstead (66)in #beer • 6 years agoBeer Review [6]: Atoning For My Sins - with Pure Sin Schwarzbier by Deluxe Brewing CompanyHow shall I atone for my mistakes? Step 1 is to acknowledge them. Step 2 is penance. Step 3 is recompense. Can I…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 15: Burger Domination Wild Style!Meat-free burgers - wild style! With Elm tree seeds, weed flowers, and an assortment of amazing homestead pickles…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 14: Rice Gone WildEven plain white rice turns into something special with conifer needles, pollen, flowers, and wild mushrooms! Come…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 13: Wild Myrtle Lentils: Short-Stacks of DeliciousnessOne wild myrtle leaf transforms lentils. When wild blackberry shoots, hedge mustard, and field mustard flowers get…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 12: Saffron-Braised Celery with Wild Cherries and FlowersA celery celebration with wildflowers, wild cherries, and homegrown saffron! Please join me in my post for the celery…haphazard-hstead (66)in #gardening • 6 years agoCharlotte Peach Trees - Resistant to Canker and Curl! - Variety ReviewThe prettiest peaches I've ever seen are easy to grow without spraying, and great for cooking and preserving! That's…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 11: Wild Greens of My Childhood -- Curly DockI have been eating this wild plant as far back into my childhood as I can recall. Come into my post for a little…haphazard-hstead (66)in #gardening • 6 years agoThe Oregon Curlfree Peach Tree - A Review for Tree TuesdayOregon Curlfree is my favorite peach tree to grow, hands down! It might be yours, too, once you get to know it! Come…haphazard-hstead (66)in #walkwithme • 6 years agoWalk With Me [6 - Part 1] - Big Logs, Little Mushrooms, and Lobsters! - Foraging in Oregon's Coastal ForestI'm headed back to Oregon's coastal forests to look for mushrooms. Come with me! New mushrooms are just starting to…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 Act 01 Round 10: Wild and Sweet White DessertsA wild assortment of desserts from wild plants and homestead harvests. With an extra kick from flavored gin and…haphazard-hstead (66)in #walkwithme • 6 years agoWalk With Me [5] - Saunter in the Siuslaw National Forest - Part 2A deadly plant, good wild food - and mushrooms! Come with me to explore Oregon's coastal forest in the Siuslaw…haphazard-hstead (66)in #beer • 6 years agoBeer Review [5]: Gluten-Free Beer? With Lentils? Olallie Blackberry Rose Hip Ale from Ground Breaker Brewing in Portland, ORLentils in a beer? That's what the label says! Come into my post and find out more about this gluten-free beer from…haphazard-hstead (66)in #steemit-ironchef • 6 years agoSteemit Iron Chef 2018 - Act 1 Round 9 - Public Park Pea PodsStuck in a big city for meetings. What can I possibly do with a bag of snap peas and a well-used public park? Come…