Mango Pineapple Fruit Fluff Smoothie Bowl - Food Photography
Happy fri-YAY guys! Who else is pumped that it’s the weekend!? I mean, the weather shows that it’s going to thunderstorm all weekend... but whatever right? Rain or no rain, it’s time to relax!
My husband & I are actually heading down south a bit to see some family for Father’s Day, and to go visit some friends at a vegan potluck!
This smoothie bowl was a great way to start off the morning, very refreshing & delicious! It has the consistency of ice cream, that’s why I called it fruit fluff! And who doesn’t like ice cream for breakfast am I right?☺️
Alright let’s hop into the recipe shall we!
Mango Pineapple Fruit Fluff Smoothie Bowl
Ingredients:
- 2 1/2 frozen bananas
- 1/2 cup mango
- 1/2 cup pineapple
- 1/2 cup almond milk or water
Instructions:
- Place ingredients into a high speed blender (I use my vitamix) and blend until thick & creamy
- Place into a bowl, and top with desired toppings. Coconut chips, buckwheat groats, chia seeds & fresh mango go great with this one!
Enjoy! 💛
If you haven’t yet, check out my other delicious raw vegan recipes below!
- Raw Vegan Creamy Alfredo Sauce Recipe + Kelp Noodle Hack
- Colourful Summer Rolls w/Sweet Chili Sauce
- Raw Vegan + Oil Free Mini Lemon Tart
- Raw Vegan Vanilla Lime Cheesecake
- Raw Vegan Chocolate Caramel Pecan Brownies
- Raw Vegan Chewy Twix Bars
- Raw Vegan Deep Dish Pizza
Great way to start your day @therawfoodie
Such yummy smoothie bowl! I love mango ;)
Wow, this looks delicious and fresh! :)
Nice Picture therawfoodie ! :D
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