This is an easy and perfect meal to make for everyday life. Also it is perfect for vegan and vegetarian persons, i sometimes need something easy and delicious to make in minutes and this meal is my one and the one for every mom. Also it is full of vitamens and fiber which is very tasty and perfect for your family.

I used in this recipe basmati rice with long grains it is my favourite rice but you can make it with any other long grains rice. what kind of vegetable to use?
you can add any more vegetables as corn and cauliflower but i prefer to make it with vegetables in hands as carrot, potato and peas. I also add raisins into the rice, it gives the rice a very tasty flavour. In middle east most of our food is made with rice as kabbsa, maqluba, quadra, mujadara and more other. This recipe we call it Ozzy it is an odd name, right? LOL, but we add minced beef to vegetables, in my way i just make it light without any kind of meat.

Easy Rice with vegetables Recipe

Prep time: 10 mins
Cooking time: 20 mins
Yield: 3 persons

Ingredients:

1 chopped carrot
1 medium chopped potato
1/2 cup frozen peas
Pinch of black pepper
Salt, to taste
2 tbsp olive oil
1/2 cup water

For rice:

2 tbsp olive oil
1 chopped medium onion
2 cups Basmati rice
1/2 cup raisins (optional)
6 cloves
6 cardamom
1 cinnamon stick
1/2 tsp black pepper
Salt, to taste
3 cups water

For decoration:

Fried almond

The way:

• Wash rice and soak for 10 minutes.
• Heat oil in skillet and sauté the chopped carrot, chopped potato and peas over medium heat for about 2 minutes. Add 1/2 cup of water cook for another 3 minutes, season with black pepper and salt. Set aside.
• In a cooking pot heat oil and saute the chopped onion cloves, cardmom and cinnamon stick for a minute on a high heat then add the raisins just give it quick stir add the drained rice, stir to combine. Pour water and season with salt and pepper.
• Bring it to boil until the water evaporat reduce heat cook in a light heat for 20 minuts.
• Use a fork to crumble the rice. Add cooked vegetables to rice.
• Decorate with fried almond. Serve it warm.
  ENJOY!

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