Happy Thursday Steemians!!

How about an easy dish for this evening's dinner?

Who doesn't love mac and cheese, I mean c'mon?

Sidenote: Today is my little sister's (one of them) birthday, she's turning 19. I am trying really hard to get her on to steemit. Throw some encouragement her by leaving me some comments, please.

Being back in the states for a visit, I continue to be amazed at the availability of vegetables.

Where we live in Chile, everything is seasonal. So, for example, if you want fresh raspberries, you only have a 2.5 month window in the summer to get them. Otherwise, you are stuck with frozen. Here in the states, it matters not what season it is, it is always available.

A few years ago I tried adding pumpkin into a cheese sauce and was so surprised by how much I loved it. I think you'll love it too.

As always, the RECIPE is available upon request. I had someone leave me a comment saying they avoided my posts because I don't include the recipe. I don't understand that, but if you want the recipe, it's as easy as hitting that 'reply' button and asking. I always upvote the first request.

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST.

Don't miss my travel series, I think you'll love the photos:

1. I Got Lost in the 50's - Gringa Travels Series Part 2

2. I Got Lost in the 50's

3. My Favorite Eats and Treats at Disney World: Part 2

4. My Favorite Eats and Treats at Disney World: Part 1

5. Montana Moment + Hiking to Kootenai Falls : Gringa Travel Series

6. Loving North Idaho So Far

And of course, don't miss out on my recent food posts:

1. CINNAMON APPLE CARAMEL UPSIDE DOWN CAKE

2. WHOLE WHEAT HONEY PUMPKIN PANCAKES with MAPLE

3. QUESADILLAS with CARAMELIZED APPLE, BACON & GOUDA

4. Taste Bud Travel Tuesday - TURKEY KEFTEDES (GREEK MEATBALLS) & COUSCOUS w/ ROASTED GREEN BEENS

5. CHOCOLATE BROOKLYN BLACKOUT CAKE, CUPCAKE STYLE

AND A HUGE MASSIVE SHOUT OUT TO@rigaronib for designing my logo!!!! 

   

I am always open to feedback, and would love to know how you feel I could do better and please do not forget to

UPVOTE AND FOLLOW ME

BADGES Courtesy of @elyaque