Simple, Classic, Country Fried Eggs Over Easy Recipe and Photographs from our Sustainable Outdoor Kitchen
Sharing food is one of our favorite things, and country meals are ideal for sharing!
"Country" meals are simple, rustic, homey, and wholesome, and usually utilize fairly basic cooking techniques and local and/or homegrown ingredients, and are always filled with love. Sometimes we like to get fancy with our Über Dank mouthgasms and @everlove's style of 19 things on a leaf covered in sauce, but easy, straightforward "country" cooking has its place as well. (Read even more about our unique relationship with food by reading our previous post.)
Eggs are one of the foods we can dress up for a party or leave them unadorned for every day dining. We almost always have an abundance of eggs, and we take advantage of them as excellent sources of readily available nutrition! They contain high quality protein, choline, selenium, vitamin E, and B vitamins. While they are also high in cholesterol, it is the "good" HDL form the body needs.
Eggs are a great simple, quick, easy, and nutritious food to know how to prepare, because they can be made to exact specifications. We prefer our eggs over easy prepared outdoors over fire in our sustainable outdoor kitchen according to this simple country formula:
On mornings when our cook @loveon isn't too cranky or tired from catering a big event the night before, she will often volunteer to make breakfast for our crew of Eden Knights. Nine times out of ten, this breakfast is fried eggs with toast, and it almost never gets old! This is a classic meal, and it is one of the few recipes we repeat at all. On special occasions, she'll make bacon too, and on days she's in a really, really good mood she'll whip up a batch of Banana Pancakes to go along with them! She does this in part because she loves us, and in part because she particularly enjoys sharing a plate of hot eggs with 3-year-old Noki and 5-year-old QiQi.
CHEEZY WHIPPED CAULIFLOWER / FIREMAN 3 LAYER CAKE / JALAPEÑO OKRA CORNBREAD / FRENCH TOAST WITH SPICED APPLE SYRUP / CUCUMBER PARTY HATS / DOCK AND CORN CAKE TOWERS / FRESH HERBED PIZZA ON A CRISPY CORNY CRUST / LADY FINGER FLAVOR BOMB STAX / OKRA FRIES / CREAMY CHEEZY BROCCOLI AND MUSHROOM SOUP / BANANA PANCAKES / CLASSIC PINTO BEANS / COCONUT CURRY DAL LENTILS / HARVEST SPICED NAVY BEAN AND PUMPKIN SOUP / INDIAN SPICED POTATOES
www.intothegardenofeden.com
![](https://steemitimages.com/640x0/https://www.steemimg.com/images/2016/08/30/goefooterd2a23.png)
Yum!!! Wanting some right now!!! @loveon, where are you?
Seconding the call for @loveon!
Eggs are delicious!
Yes, and nutritious and fast and easy to customize!
Sustainability at its finest
Behold the classic, humble, versatile EGG!
What a wonderful meal!
Love really shines through in simple dishes.
Mmmm im sooo glad i got to partake in this mouthgasm while i was at the GOE!
These have fueled so many days of work/play at the Garden. Giving thanks for your support!
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