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Steaks + Beer + Feta Cheese & Watermelon Salad = Summer

By: @nils1990

Brace yourself: summer is coming! Who thinks that a barbecue with steaks and beer is overrated can stop reading this post right now. Actually these photos are from last summer but I still remember this awesome Saturday afternoon. I bought five big slices of Ribeye-Steaks, some great spice for steaks and some delicious beers. Then I turned on my dad’s barbecue on maximum heat and got that nice smell of roasting meat immediately.

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Chocolate Rocky Road Banana Stuffed Muffin /VIDEO

By: @cookntell

It's when things happen like you went out on a date and it ended up badly, or your boss screwed up in your work today, or this math subject is too much for your brain that all you wanted to do is lie on your couch, watch your netflix movie and deng eat your all time favourite chocolate loaded muffins.

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Apple And Cinnamon Muffin Anyone?

By: @sweetpea

Snack time for my toddler has become quite the challenge; 1. Because my little guy is a fussy eater and 2. His school is quite strict on parents only sending along snacks that are low on sugar, preferably sugar free. Since EVERYTHING store-bought seems to contain sugar these days, I find myself baking most of his snacks and treats. But even this task can often become complicated, since we apparently love something one day, but not the next (sigh, the life of a toddler).

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Potato Onion Tortilla

By: @andrewmckenna

There's a really lovely little cafe near me. It's the sort of place that serves very home made and rustic sorts of food, simple recipes with quality ingredients. Quite a lot of their dishes are vegan or vegetarian friendly too.

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What's On The Menu Today? #21

By: @heartscally

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🍒 This challenge goes out to all the real Steemit foodies 🍒
Yes peeps...
it's time WHIP out the creative cook in you!

And before I go any further,
Let me just say that this challenge is open to EVERYONE
(Boys and girls, Young and old)
whether you consider yourself a professional,
novice or complete disaster in the kitchen!

The objective here is purely creativity!

It's as easy as PIE, I promise hehe
(see what I did there...huh? huh? lol - ok, moving along...)

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INTRODUCING THE

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THE INSPIRATION BEHIND THE CHALLENGE

In addition to being a complete wine glutton hehe, I am also a HUGE foodie as my @steemitbloggers family know well… I absolutely LOVE to cook (and eat...lol) - always experimenting with different ingredient and flavour combinations. I seldom follow recipes verbatim – most of the time, I will whizz through them, glancing briefly at the ingredients and method – then heading off to the supermarket, forgetting most of what I have read on the recipe and then improvising,
ending up with something totally awesome and unique!

I know how much I love pushing the boundaries and experimenting in the kitchen, no matter how outlandish the ideas may seem to others. I also love to learn from others and then adapt the ideas to my own tailored tastes. So I thought it would be awesome to see how creative other people get in their kitchens... whether it is a "pimp'd" toasted cheese sandwich or a "rebel" gourmet appetiser.

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HOW TO PARTICIPATE

Yes, here comes the boring recipe part
with rules and boundaries... JUUUST KIDDING!
Rules are meant to be broken!
>Insert evil grin here<

ok, ok.... seriously...

here's how it's going to ROLL:
(hehe could not help myself with that one)

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NB: The #whatscookingchallenge is an ONGOING challenge, so you can enter WHENEVER you want and as OFTEN as you want!

1: Use the #whatscookingchallenge tag and tag me @jaynie in your post.

2: Create and publish a post showcasing something that
you have prepared in your kitchen which is either
a) uniquely yours, or b) has been adapted and made your own.
(The more elaborate the post the better, naturally...)
PS. This is NOT limited to "plates of food" - it can be preserves, snacks, anything!

3: Accompany the post with at least 2 photos of whatever it is that you have prepared.
(and in the spirit of avoiding plagiarism, a photo of YOU WITH your dish would be a plus, but is not a requirement)

4: Tag at least 5 (but not limited to) of your foodie friends
that you think would like to participate...

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So what do YOU get out of participating?

Well you get to share your inner chef with Steemit, OBVIOUSLY... hehehe!

Oh, and... for whatever it is worth - you will receive...

1: An upvote from me (25 - 100%)

2: A resteem by me IF I fall in love with your prepared dish :)

3: Three random entries will be featured every time I re-announce the challenge.

1. Most importantly, you get to HAVE FUN!!! sharing your creativity in the kitchen and you will also get to scout out the creativity of others by searching the #whatscookingchallenge tag.

GET IT? GOT IT? GOOD....

Ok Girls and Boys...
lets get cooking shall we
And pump up the JAMS while you are at it!
(hehehe, this just never gets old!)

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I will be re-announcing this challenge every few days (or more often, depending on my mood swings lol) and will feature three random entries in every re-announcement of the challenge.

Cannot WAIT to see what all you fantasticals share... hehe!

HAVE FUUUUNNNNN!!!!

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Until next time...
Much Love from Cape Town, South Africa xxx

FOUNDER OF THE #STEEMITBLOGGERS

Follow our AMAZING community of QUALITY bloggers @steemitbloggers

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