Dear Foodmodel Lovers,

Firstly, I wanted to apologise for not managing well the contest last week for many reasons.

My biggest excuse of the slack would be attending to my two boys who are not well. And I am in the midst of helping my friend to find a room to rent (very hectic in liaising with people etc), plus I still want to keep up to my usual commitments here as blog creator and video creator as well as engaging plus curating for eSteem app. Oh so I thought I could handle so many, lol..my, I was wrong!

I could not believe I mess it up!!! This is just not me. Usually, I plan well and get things done orderly. So sorry guys... Gee...

So yup, I didn't organise the contest well (only this week though) and ended up only @sgbonus got the reward from Steem-bounty. He gets to eat the big piece of pizza portion this week! Well, he totally deserves it because he is like super fan of foodmodel, joining very often. Okay, you deserve the steem transferred to your wallet 😉.

As for the rest of the participants, @danielwong, @nahela and @matkodurko, I will transfer 0.55 STEEM each for participation's reward.

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And the 3 winners are...

@matkodurko

Potato Garlic Bread - click here for details. I have never tried this before, but once I saw it I just feel like eating it. I bet it is that good!

@danielwong

Chinese Styled Steamed Seabass - click here for details. This is the super delicious healthy way to cook fish and I think most people will love it, if you are used to see the whole fish served on the plate as it is.

@nahela

Linguine with Bologna Sauce - click here for details. I don't usually go for bolognese sauce but for some reason that week, I kept looking for bolognese sauce and I recently cooked one too. This one is superb and I really think it looks appetising and yummy.

Congratulations!

Each winner will get one SBI. 😉

_{Proof of transfer of SBI}

_{Proof of transfer for participation's reward for those who didn't get from the steem-bounty I set}

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Thank you to Week 9 Foodmodels

Week 10 #foodmodel contest starts now (last week, last week)

What is Your Foodmodel?

It can be any cuisine; Chinese, Western, Indian, mixed, Arabian or even dessert. Every types of food are welcomed. Come and be the models. Any #foodmodel, any language is welcomed (I can translate using G👀gle) . Contest ends when this post reaches payout.

Steps to enter the contest

⚠️(Reminder: Remember to post your link at the comment)⚠️

1. Take photo of your food and make a post of your foodmodel, including the description of your food. (You may opt to comment straight away with photo and description but you will get lesser upvote percentage for your comment entry)
2. Include the post of link of this contest and my handle @iamjadeline somewhere in your post, so that people will know you are not spamming your post with photo and short writing.
3. Tag #foodmodel
4. REMEMBER, REMEMBER to comment (below) with your post link so that I can find you and upvote your comment to entitled to the steem-bounty I have set.
5. Upvote and resteem is NOT necessary although it helps to increase the prize pool.
6. Only 1 entry per person

Prize

Top 3 winners will get 1 SBI each.
All entries will receive some rewards in STEEM (sent straight to your wallet by steem-bounty after post's payout).

Easy Peasy! Let's showcase your #foodmodel now! :)

Join us @steemitbloggers _{Animation By @zord189}

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Posted from my blog with SteemPress : http://iamjadeline.vornix.blog/2018/11/14/foodmodel-week-9s-winner-week-10-starts-now-last-week-of-foodmodel/

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