Hungarian Stuffed Bell Peppers (Töltött Paprika)

in food •  2 years ago

Hello Steemians, how are you? Today we are going to prepare a Töltött Paprika!

You will need:


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4 Big Bell Peppers (red)3 Medium Size Onions
Garlic Clove1/4 Bell Pepper (yellow)
1/8 Bell Pepper (red)250 cm3 (9 fluid ounces) Tomato Sauce
1 Glass of Water1/2 kg (1 lb) Minced Meat
1 Egg150 gr (5 ounces) White Rice
3 Tablespoon Sugar1 Tablespoon Paprika
1 Milkcream PotOlive Oil, Salt & Pepper

Elaboration:


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  • Chop the onions, garlic and your pieces of yellow and red bell peppers (not the 4 big bell peppers). Sauté the mix in a saucepan with olive oil.

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  • Add to your mix the minced meat, the rice and the egg. Put salt and pepper.

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  • Remove the top of your 4 big Bell Peppers and seed them, be careful not to brake them. Stuff them with your mix by 3/4 of their capacity. It is important not to fully stuff your bell peppers, because your mix is composed by raw rice that will expand when you cook them.

  • Put the tomato sauce in a pot. Dissolve your paprika and sugar in a glass of water and add it to your pan. Put the stuffed bell peppers and cover the pot.

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  • Cook for about 30 to 40 minutes at medium heat. Serve with the tomato sauce and if you wish add some milkcream to the sauce.

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Jó étvágyat kívánunk! / Bon Appétit!

•♥•☆ Follow me @alitas! •☆•♥•

If you liked this recipe, please reblog it. Also check my other recipes on Steemit:
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My Organic Marmalade Crêpes!
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That Töltött Paprika looks yummy, @alitas!

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I'll have black beans instead of the meat- looks super yummy!

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That's nice @opheliafu that you manage to convert into a vegan variant and enjoy the recipe. Thank you!

Thank you @alitas for recipe!

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Thanks for your support @bonapetit!

This looks incredibly delicious and very easy to make! Saving this to prepare this week! Thank you for taking the time to share this with our community!

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