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RE: #HHG8: SBD Give Away for Colorful Blogs, Join Our Colorful Challenge!

in #steemit6 years ago (edited)

ON THE TOPIC

Colorful challenge of the group HH8 !!
Here we follow @ainie.kashif, participating in this new challenge of sharing our publications, and following the rules of the game.
My first participation, my recipe, is in Spanish, but I promise to give you a multicolored week, get ready!
https://steemit.com/spanish/@rvag5/cocinando-un-plato-en-20-minutos-3era-parte-rvag5

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Hello @Shanu,@angelro, @ainie.kashif:
Translation of my recipe for my beloved group:
I will follow the pattern of posting blogs here in both languages. I want them full.

cooking a dish in 20 minutes / sautéed zucchini.
It's super simple friends the ingredients:
01 Ration of vegetable stir-fries (Here is the link of my recipe)
https://steemit.com/spanish/@rvag5/picadillo-para-aderezo-de-rvag5
01 Medium Calabacin
Spices: Thyme, Ginger, Cumin, English Sauce and Salt.
Preparation:
peel the zucchini, remove the seeds, and chop it in julienne
reheat in a pan with oil, sofrito, and add the zucchini.

  1. Add the spices, put a little water if you think it is very dry, cover and leave to cook for fifteen to 20 minutes.
  2. Ready to serve, you can accompany it with rice, make a wrap, or eat with bread.

source

In my case I put a bit of cheese to accompany, which seems a quick recipe that serves for lunch or dinner.

Hi @rvag5, that's so simple and tasty and most importantly healthy. You are such a loving mom that loves cooking simple dishes but healthy and tasty. Looks easy to do also. Good sharing, keep it up and much thanks for translating it to English. Of course we love you and always wanna support you.

ON THE TOPIC
Thanks a lot @ravg5, I really appreciate it.. Yes the dish is really delicious.

ON THE TOPIC


Not a complicated recipe to follow, @rvag5. I have a liking for ginger especially. It is a powerful, and healthy ingredient in any dish.

Edit- Comment on post

No es una receta complicada a seguir, @ rvag5. Me gusta especialmente el jengibre. Es un ingrediente poderoso y saludable en cualquier plato.

Hopefully google did the translation well for me, @rvag5! lol

I don't really read Spanish, but I read the brief translation you gave in the HHG and visited google to learn some spanish!!!

Gracias @mirrors, el jengibre le da a la comida ese toque un poco picante pero suave, me gusta usarlo en mis platos.

Thanks @mirrors, the ginger gives the food that touch a little spicy but soft, I like to use it in my dishes

True. It has away of adding both scent and taste. Gracias!

@mirrors and Friends to me it is the same I do not speak English, but with the translator I read all the experiences, answers, and their publications, apart from this it is helping me to grow and to learn a new language, which I use very basic. Thank you thank you thank you!!

Yep. That google things is good! Now i know some Spanish too! And can at least say Gracious!

Hahahaha. I hope you are well. @rvag5. Keep writing, ad learning

on the topic
Here is my entry in @rvag5 post

Nice very delicious food . I like fresh and tasty food . Thanks @rvag5 for sharing with colorful food .
Stay blessed steem on

ON THE TOPIC
Hi @ravg5, couldn’t understand the method but your dish looks delicious and colourful.😊 keep it up!

Thanks Annex as promised

Hi @mirrors, how are you doing?

I am well, @shanu. Thanks

Hi Shanu, I missed you where have you been today? Come on over #HHG9 has started.

Hi, Thank you Ainie for missing me.... I’m so happy 😊
Sorry, I was not feeling well. When did HHG9 start? I missed it.😔

Hi Shanu, it's okay... sorry to hear that. Please take care. I'm just back after taking my deep rest. We shall continue more and spread all the love this week in #HHG9. Do do take care and have a pleasant weekend.

ON THE TOPIC
Nice to meet you again in HHG..

Any type of new dish especially from a new place must feel good and from the photographs it looks like it can prepared easily...

Ofcourse it feels like a good one and regret to let you know that the language might be not familiar with most of us but Appreciate ur cooking details mentioned.

I appreciate your comment, attach the recipe.

ON THE TOPIC

That is a welcome step. Every language is special in its own way So is urs...As you are aware that India is so colorful with the languages too...There is not a common single one that we can claim for a country that spread across in different states. An avarage man still struggles for communication when he travels to other far away places as even majority of people and places where English is still takes the back seat..

BTW in which language the other post. Spanish...

Anyhow have a nice day and keep steeming as usual...

Si @angelro in Spanish.

Hi @rvag5, hope you can edit and add a little translation for us especially on the title... I think this is vegetable salsa but not sure :)) Happy cooking my dear. I know you love cooking... and all healthy dishes. Keep it up!

You always give us the opportunity to do everything better, appreciate your comment, and attach the recipe.

Hi @rvag5 - Welcome back to HHG #8

ON THE TOPIC - 08

My message on your blog:

Of all the ingredients you have added to you meal, the following makes it a definite winner.

Quick, Easy, Delicious and Healthy.

Thank you, @rlt47, that's right, when we are mothers, we work, and we are like the roads, we have a thousand things to do, we must manage, to make a kitchen, easy, fast and delicious, that's why I applied myself to make dishes like this , in fact I have several publications that soon I will make a compilation, really thanks to this group I have opened myself to new ideas, thanks, thanks, thanks!

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