52nd time making vegan sushi.
Hello Steemit!
Today I made colorful sushi;
My steps;
- Red cabbage;
- I was hoping for purple sushi but it suddenly became red/pink;
- I also made blue sushi with blue spirulina powder and yellow/orange with turmeric;
- Result;
- Then I started rolling;
- I added some tofu and cut the sushi and done ^^
my cat also came to eat;
Nice! Vegan cat-approved sushi! haha 👍👍
CU, Chris
Haha, thanks ^^
btw: the color of the red cabbage depends on the level of acidity in the food. If acidity is high, it turns pink. If acidity is low, it turns purple. If the pH is neutral, it turns blueish. And if the pH is alkaline, it turns greenish.
CU, Chris :)
you might find this interesting:
CU, Chris
Thanks for this, it totally explains my recent purple cabbage soup experiment....
https://steemit.com/vegan/@celestialcow/steemit-iron-chef-2018-act-01-round-06-purple-tyrolian-mountain-soup-the-dish-of-my-life
you're welcome! :) I found it fascinating and that's why I posted it 😉
I see, really interesting haha ^^
science with cooking :)
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Ohh I would so love a step by step guide for this. I made sushi a weekend or so ago and it turned out a Little on the dry and loose side.
Got some great tips from smallstepschange but not I'm obsessed with seeing how other people do :D.
It looks so delicious, what kind of rice did you use?
If you want more explanation I made this post ^^
I use this sushi rice;
Thank you so much :) I'm going to check it out right now =)
That looks great!! Loving your recipes! Just followed you 😘
Thanks! :D
I'll follow you too, I love everything vegan ^^