🍜🏮A balance vegetarian dinner | 平衡的素菜晚餐🏮🍜(by @ace108)
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Reunion Dinner | 团年饭
团圆饭是我们中华习俗。以前,大多在某亲戚家里大煮一番。现在,很多都觉得太费事。结果都选择到外吃。最近,我们一家也去了家素食餐厅吃团年饭。餐厅是位珍珠大夏的妙益素食楼。我不能解释所有的菜,因为不是我点的菜,但我拍了一些的照片在这里跟大家分享。
Miao Yi Vegetarian Restaurant | 妙益素食楼
在最里面的角落有一个小台。
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The Dinner | 上菜了
第一道菜是鱼生。材料有多种菜,其他配料和生鱼片但在素食餐厅的情况下,生鱼被别的材料取代。每人用一双筷子把料捞起和混合。重复在重复的捞象征整年都有很多捞钱的机会。
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Next is combination platter which are different snacks made from flour and mushrooms.
下来是个拼盘。材料都是面粉或菇类。
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This is why I called this balance meal. The soup with taiji symbol which symbolizes balance is mainly from bean curd skin and sea week.
这汤就是我为何叫这餐平衡的素菜晚餐。汤的太极图就代表了平衡。使用腐竹和海藻。
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This dish should be representing Peking duck.
这道菜应该是代表北京鸭。
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Asparagus and lily bud.
芦笋和百合。
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This dish has some potato and another kind of mushroom.
这道菜有马铃薯和另一种菇类。
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This is mainly stewed monkey head mushroom with ginseng and guji berry (wolfberry). Does the mushroom resembles a monkey head.
这盘是猴头菇焖人参和枸杞。
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Fried yee-fu noodle.
炒伊腐面。
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For dessert, we have red bean paste pancake. Think of it as apple sturdel but it’s red bean paste inside instead of apple.
甜品是红豆沙窝饼。
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Overall, it’s a sumptuous and satisfying meal although I don’t know what some of the stuff. I think it’s a place I shall go back again.
总的来说,对这丰富的一餐还很满意,虽然有时我不知道吃的是什么东西。我觉得我会再回去。
As we left, I passed by this shop selling clocks and I share a picture of the clock to wish you all things you see on the clock.
离开时,我们经过一间卖钟的店。 就借一张钟的照片祝福你们得都钟上所标明的一切。
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Please see my other posts: @ace108
请看我其他帖: @ace108
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Happy New Year @ace108
I am so excited. Looking at the balance of the meals.
Thank you and thanks for your comment.
Happy New Year to you too.
How nice , it looks like you all had a great meal ! Looks delicous ! And thanks for the clock sentiment at the end , very nice , thanks for shreing ! 👍😉😋
Thanks for the resteem too
You're welcome.Thanks for reading and thank you for your comment.
@ace108 damn it am hungry again!
#til tossing the salad many times = money making opportunities !
Is that a tradition you guys observes on the Lunar new year? Very interesting!
and sounds like fun to do!
I want the peking duck bosam -I love that sauce - just peking duck, cucumber and a wrap is also okay - all yummy!
That yusheng tossing is a Singaporean thing for Chinese New Year but it has spread to some other parts of the world celebrating the Lunar New Year. Some fun. Some companies have lunch or dinner with the yusheng and it's fun but messing sometimes.
The peking duck thing is also like how the Korean eat the barbecue meat, right?
@ace108 you are right about the peking duck - the way they eat it - it's called bosam in Korean . It's always good to see culture related stuff like this cause we can't really go around the world that often. The tossing part is the one I find the most interesting. I could imagine how much fun it is as long as it doesn't get out of hand indeed otherwise the food would be messed up.
那个太极汤很艺术啊!那个北京烤鸭用什么做的啊?呵呵,吃出来了吗?
那倒出太极图汤的师傅比我打杨式太极拳更艺术吧。
北京鸭里是腐竹,外应该是面粉调上别的弄成这颜色。
谢谢捧场。
Looks delicious!
Yes, most of the food were good. Just that some stuff from flour, I wonder what I'm eating.
Thanks for your comment.
Nice.upvote.you are welcome to visit my food post.greets.
Thanks and thank you for your comment.
道道菜都好美味哦,一点儿不比荤菜差。烧鹅那道最吸引,哈哈!
有些人却觉得素菜就素菜。为何要模仿或模拟肉。我就不管。好看又好吃。大家乐。
Hi @ace108
This is a very nice post, the food looks delicious, I also like the clock and also wish you all the things written on the clock.
The food was good.
Thank you for your comment and your wishes too.
Looks delicious :O
The taste is good though something I don't know what I'm eating.
Thanks for your comment.
Happy new year for you and your family!
Thank you and Happy New Year to you and your family as well.
:-)