Foodie Friday with @SteemPH

in #steemph2 years ago

Great Friday lovely SteemPH people, and the entire Steemit community.

Weekend is coming again, and most people are looking forward of the moment to have some rest, cook something for their tummy's delight, and of course, for their family to share them with. I looked after the posts of Steemians from SteemPH-verse for the Foodie Friday edition. I actually had issues looking for posts because when I looked for posts, after the 3 days posts were followed by posts from 9 days ago. It skipped posts from 4-8 days ago. I can say it's either a glitch or a bug because I posted using #steemph tag everyday. Anyway, I won't let myself stressed by the bug, rather feed my eyes and drool for the foods I found.

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To get featured, here are the criteria:

  • Minimum 300 words or 3 stanzas.
  • Minimum 2 pictures. Must be credited if not original.
  • Must be at least 90% original content with sources clearly credited. 100% Original content preferred.
  • With the exceptions of Tuesday Community Competitions & Thursday Community Outreach Day. All posts must be tagged #SteemPh to be eligible for curation.
  • Posts must not be more than 4 days old.

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A very simple and fast Baking Egg Tart! by @kennyroy


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@kennyroy shared a recipe of a dessert that might try for the weekend! Egg tart? Sounds good. It's even easy to prepare as well. The ingredients aren't even expensive!

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“Homemade Sopas” by @bluesapphire06


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Some might think this is a common one, but this post was presented well, likewise the post itself. I tried putting hotdogs on my sopas before but the soup turned red, which I don't actually like. This one has hotdogs on it, then I realized they can be one of the toppings. I love the boiled eggs at the toppings, as well as eating it with crackers.

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Kusina ni Nanay Romeskie: Tofu Sisig by @romeskie


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Napagdesisyunan ko na isulat ang aking komento sa wikang Filipino dahil ang akda ay sinulat ni nanay @romeskie sa naturang wika. Mahilig ako sa tokwa (tofu sa banyangang wika), at mas nagustuhan ko ito dahil mahilig ako sa sisig. Aba, mukhang nakahanda na si nanay @romeskie na kainin ito bilang pulutan.


Thank you @kennyroy, @bluesapphire06, and @romeskie for sharing and presenting these recipes! @iyanpol12 here serving you the Foodie Friday post for the week!

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Check out @steemph curation schedule

DAYTOPICWRITER/CURATOR
SundayTravel@rye05
MondayShort Stories & Poetry@johnpd
TuesdayCommunity Competitions@romeskie
WednesdayFinance@webcoop
ThursdayCommunity Outreach@escuetapamela
FridayFood@iyanpol12
SaturdayArts & Crafts___

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