Steemkitchen contest #3/ HOME MADE LENTIL BURGERS ON THE BBQ/BRAAI

Howzit steemians, its your boy GGUY the saffa vegan guy, global warming just hit sunny Scotland, so it's BBQ/BRAAI time. So to start off with when I say braai I meen it's a South African thing, and this is the hard-core vegan version of a braai. No animals injured in the production of this meal.

Ingredients
2 cups red spit lentils
1cup bread crubs
1 onion
Half a red pepper
4 garlic cloves
4 tablespoons soy sause
1 table spoon agar flakes
1 teaspoon ground coriander
1 teaspoon smoked paprika
Half a teaspoon yeast extract

To start start of with we need to cook the red lentils, weird thing is they not red. So 2 cups of red split lentils in water with a pinch of salt.

Then grab an onion, 4 cloves of garlic, and half a red pepper.

Peel and slice.

Lightly oil a pan, and sauté.

Add 1 tablespoon agar flakes.

4 tablespoons soy sause

Add the lentils

2 teaspoons smoked paprika.

1 teaspoon ground coriander.

1 cup of bread crumbs

Then half a teaspoon yeast extract.

Keep on cooking it at a low heat and mix, just for a few minutes.

Dump it in the food processor.

Then in go's the crumbs, I like to put garlic powder and parsley into the crumbs

Then make them into patties and keep them in the freezer.

Then for my favourite part, making the fire.

To make potatoes on the braai it is best to parboil the potatoes, then just chuck everything on the braai.

Then braai them until golden

Then it is just a matter of making some salad whipping up some burgers and pow, absolute splendor on a plate, best of all I got to make a fire.

OK, so there is a bit of work here and it took a few hours, but I had company, a few pints of beer, nevertheless I had fun. It was also quite cheap, and a few beers later rather cheerful, it all costed under 10 dollars, with buns salad and potatoes, the recipe for the burgers is my own. Thanks for checking it out, later steemit peeps.