Bikes of Burden - Day #33
Dear fellow Steemians,
Today entry for the Bikes of Burden Blog is a bit macabre bit nonetheless reality in Vietnam (although things are getting better over time)
"Hindquarter High Five"
The awareness of Vietnamese people in terms of food hygiene is still a big problem. The good thing is, that nobody is eating raw meat in Vietnam and everything is cooked or fried. Step by step the population is more eager to buy cooled clean fresh meat in the supermarkets.
If you like what you see, please consider following my blog @dragonator, and if you can, please upvote.
Have a nice Friday ... see you tomorrow!
I love hot meat in the sun.
really... be careful
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Nice i like this
Thats good, follow me blog @dragonator
The meat in Vietnam always seemed sketchy. Especially the sidewalk restaurants with the millions of flies flying around the warm glass cases with the meat. My meals improved quite a bit when I started ordering all my meals without meat.
I also didn't like how the Vietnamese cut a lot of their meat. It's like the only knives available are cleavers. Most of the meat that I ate had bones and skin and tendons. I wasn't used to that.
They are definitely trying to spread the word about food safety and hygiene. This is a billboard that I saw out there (north of Dong Hoi).