THE KIWANO - SOMETHING THAT I DID NOT KNOW THAT I WERE SELLING IN VENEZUELA
KIWANO
Today as almost every weekend I accompany to buy the food to different markets here in the city of Barquisimeto, by chance seeing the stalls and merchants I noticed a fruit that seemed strange and it is when I remember that @papa-pepper a week ago I wrote a article where I was harvesting KIWANO and it seemed so strange to me that it caught my attention.
Article by @papa-pepper STILL REAPING A HARVEST IN MID-NOVEMBER
Continuing in the market, I once jumped and asked the merchant how much was the cost of KIWANO, which tells me that 10,000 bolivares (national currency of the Bolivarian Republic of Venezuela) this is equivalent to about $ 8.21 dollars. Since I did not know the taste and appearance of the fruit, I only bought 3 for different purposes:
- Know the fruit
- juice
- Plant in my garden
Know the fruit
Kiwano inside, we can observe: the pulp, the seeds and their strange green color
When I arrived at my house, the first thing I did was to examine the fruit so I cut it with a knife and so I saw its interior, it was green and the seeds were covered with the pulp of the fruit. So I proceeded to make a juice, I began to liquefy and finally separate the waste from the juice.
WooHoo!!!
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Really nice review of a fruit I had never even HEARD of! I hope the seeds sprout and grow - keep us posted there, would love to see a follow up post. That juice looks HEALTHY!
Cheers - Carl "Totally Not A Bot" Gnash
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Great information, are there any other ways to serve Kiwano?
regards. STEEM ON !.
- Critic-on
Ooh amigo quiero semillas como hacemos?!
Great article friend - thanks for sharing your experiences and knowledge!
saludos / regards. STEEM ON !.
- Critic-on
Oh god what a peculiar fruit !!!
regards. STEEM ON !.
- Critic-on
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