The Kitchen Table Edition 8: Saturday's Recipes, Cooking & Food Curation Day

in #curation6 years ago

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Bagde By @facelessmyth


Saturday- Cooking & Recipes


Cooking and baking have always been a favorite past time of mine and I am always in the kitchen experimenting with new recipes, meal plans and different things.

So I want to not only share my love for cooking and baking with you all, but I want to share other steemians posting some delicious looking recipes. I have come across so many great members and their posts; which I must say, rarely get noticed. So every Saturday I will be dedicating an entire post to the chefs in all of us. From fabulous meals, delicious sounding recipes to satisfy every craving and even some how-to instructions for unusual recipes.


Over time as I settle into this new schedule, I may add one or two more (so every day of my week will have a curation post from me). Will keep you updated as it goes.

See this past week's curation posts below


Curation Schedule


See my full post here



Recipe & Food: DESSERT


Cookwithus#8- Crème brûlée Milktart by @whattheduck

I've had the crisp crackle of brûlée topping the silkiest custard locked and loaded for this week's indulgence theme, but i can't pass up the opportunity to showcase a South African recipe!
So I figured, since my first name is Cheré, I can keep the brûlée to celebrate my French heritage and combine it with my ultimate South African indulgence, but more on that later...

NOTE Posted just one day ago this recipe has 6 UPvotes and only 1 comment.



Recipe & Food: SWEET SNACK

Fill-up Friday- Cannoli by @mosic

WHAT IS FILL-UP FRIDAY?! I will attempt recipes I find online as well as new things I come up with along the way. Get your taste buds ready for some eats...
In conclusion, I will be making these again! I was able to get some taste testers and they all liked them. We had similar comments with regards to how to make them better!

NOTE Posted one day ago this recipe has 4 UPvotes and 2 comments.


Recipe & Food: SOUP

Demystifying Pink Lithuanian Soup – A Recipe by @vliet

Lots of first-time visitors to Lithuania get a shock on their first encounter with one of Lithuanian favorites - cold beetroot soup... Many of them call it ‘pink soup’... And they are not wrong - pink it is!

NOTE This post is one day old with 4 UPvotes and 4 comments.



Effective for this post- ALL earnings from this post will be divided up among the authors. Curating is for the people featured and it is my privilege to share some new steemians, their work and creativity with my following. The earnings will be divided up equally at the time/day of payout. Thank you for being a part of my curation post(s).

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Hello goldendawne!

Congratulations! This post has been randomly Resteemed! For a chance to get more of your content resteemed join the Steem Engine Team

Thanks so much for featuring me and giving other new steemians like me a little boost! People like you are the reason I so enjoy this platform . Look forward to reading your posts in the future!

I enjoy your great project @goldendawne of picking the delicious recipes of others and sharing!! Great job!
Have a great week!! 🤗🤗🤗

Hmmmm makes me hungry .... :)

Many thanks @goldendawne for featuring my post, it really means a lot to me!

Great recipes. Thank you for your work and support for the newcomers.
@goldendawne

And now I am hungry......... thanks @goldendawne haha

I am going to have to try all of it!

You're welcome!!! Looking forward to more of your Friday Fill-Up posts too!

Thank you for this post - and especially proud to have one of our contestants in @cookwithus featured here - Crème brûlée Milktart by @whattheduck

That's a great way of sharing among Steemians @goldendawne!
All the recipes looks tempting.

Sharing and caring is what it is about!!@goldendawne :)

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