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Yeah, my description of the process doesn't do it any favours, but my taste buds tell a very different story. I think the fact that it's a stout really helps deal with the bold flavours.

Yeah it sounds more fitting to a Stout even though it sounds utterly wrong.

Sea water in what should be an amber ale is just wrong though. It's not often I dislike a beer as much as I dislike this one.

Yeah, I don't think I'd be too keen on a Salty Amber Ale - the saltiness would be overpowering

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