Steemit Sandwich Contest Week 5. '>! The Meat Bomb !<'

Im back in the #steemitsandwichcontest again this week. I missed the last round so wanted to go in hard with this BadBoy! I have to go easy on the heat when cooking for the family but when im alone i can go all out blazing inferno! This Meatball sandwich was made with leftovers from dinner 2 nights before see recipe here. We all know that sauces, soups and stews all taste better when they have had some time to sit and mingle for a while, so all i had to do was spice up the situation!

I finely chopped a small 'Komodo Dragon Chilli' and added to the sauce. Bred in the UK with a heat of 1.4 million scoville units, thats over 10X hotter than a Scotch Bonnet. They are up there with the top 5 hottest in the world and not for amateurs :)

I hollowed out the french tiger bread to make room then lightly toasted and buttered. Then i reheated the sauce and meatballs and packed into the chamber, leaving some overflow room at the ends.

Next it was time for the hot sauce! I poured about a tablespoon of Scorned Woman over the meatballs then grated mature cheddar and burger slices, then grilled just until 'melty'.

I have to say this sandwich was possibly the best i have Ever made! I was sweating, my eyes were watering, my mouth was burning, even my hands were stinging. But it was sooo Satisfying and put a huge smile on my face :)

I always need a bit of something green in my sarnies for a crisp bite and touch of freshness, so here i used my favourite 'lambs lettuice' with its tangy, nutty, and peppery flavour.

The Ingredients used were-
Sauce- onion, garlic, carrot, red bell pepper, celery, sweet potato, tomato, tomato puree, tinned tomato, passata, basil, rosemary, balsamic vinegar, palm sugar, red wine, salt & pepper. and a few bits of rogue spaghetti too.
Meatballs- beef mince, pork mince, crushed cream crackers, dijon mustard, oregano, nutmeg, chilli powder, parsely, eggs.
Sandwich-tiger bread French stick, butter, hot sauce, fresh chilli, cheddar, burger slices, lambs lettuice.

I think I'm the First Sandwich in this week, so good luck to everyone who enters!! :)