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RE: Here to make you hungry again! Just a lovely Korean BBQ.

in #qurator5 years ago

Well well well... looks like @foodfightfriday has reeled in another catch. Sorry this isn’t catch and release. Welcome to FFF glad to have you in the Food Fight Friday Arena this week.
Just right off hand I see shrimp and very thick cut bacon. I’m sold... I’m eating everything on that grill!!! Food coma surely to come.

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Thanks for having me, yeah the thick cut of pork is a traditional way here in South Korea. Google 'samgyubsal' to get a better idea of it. A Lovely way to spend a Friday evening!

I have had cuts, not quite that thick in some pho soup. Which I had for the first time about 6 months ago. Goes to sho how much I get out and try something new. LOL.
I love going to the Japanese steakhouses where they have the huge grill and can seat 8-10 people around it while the chef puts on a show. It’s always a great time, just keep the saké to a minimum.
I will check it out for sure thanks for sharing.

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I've never been to one of those steak houses. Would really love it though. Japanese restaurants here are mostly Sushi places. Love me some sake though! Hahaha, South Korea has a massive drinking culture. There are always soju at any meal =P Will see if I can find one of those Japanese steak houses around me.

I’m not sure if it is just a “thing” they do in the US but MAN-O-MAN it is fun time!! I call it Teppanyaki. I had to look up the spelling of that one. Here is some cool info about it... https://en.m.wikipedia.org/wiki/Teppanyaki

I used to hit those places a lot when I lived in California. As a matter of fact, I think they just opened one up in my small town in Washington. Great... now I have to go there with weekend!! Trying to keep the saké to a minimum could be tough. Lol

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