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RE: Vegetarian meals that look like meat?

in #marketfriday5 years ago

When I lived in London one of my neighbor's was from Christchurch and she was a brilliant cook. She made a roast lamb with pineapple which really stuck in my memory. She told me way back then (70's) that virtually everything in NZ was organic.

I have to defer and trust to your opinion as I haven't been to NZ yet lol

It's on my list of must see's.

Veggies of the world unite! :-)

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I am sure the lamb she cooked would have been NZ lamb I won't eat any other lamb as it truly is the best And I have done it with pineapple, and that is nice for sure

I hope you can get to see it sometime it is worth the long trip for sure, I do miss not being able to get back there

It was NZ lamb and you are right it is the best. Beats English lamb hands down.

it is worth the long trip

On the flight to Australia I couldn't believe that the plane had enough fuel to make the trip. It took 17 hours in the air to get from London to Singapore and another 8 hours to Sydney. Truly amazing flight.

Maybe when someone develops a new Concord it will get more manageable.

Flying from here ot New Zealand we used to fly to Los Angeles which I think is about 5 hours, then to Tahiti, about 8 or 9 hours then 5 or 6 to NZ I think. A new concord would make it a lot shorter for sure, but for me I think unless they come up with a teleporter that gets you there in a flash its unlikely I will ever make it back there again

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