[25.11.10]정주부의 저녁밥상(가자미구이&짜글이)
가자미구이&짜글이
본가에서 받아왔던 엄청 큰
가자미가 냉동실에 있길래
에어프라이어에 구워먹어봤습니다🐟
아들도 살점을 떼주니 잘받아먹네요
가자미에 알도 가득 차있어서
먹다가 지쳤습니다😅
지난번 마트에서 사왔던
청주식짜글이 레토르트에
장인어른표 두루치기도
추가해서 자작하게 끓여봤구요
장조림, 미역줄기, 연근샐러드
밑반찬도 함께 곁들여 먹었네요😉
와이프가 연근튀김도 해줬는데
연근도 이렇게 먹으면 맛있구나
하고 새삼 느낄수 있었습니다😛
Upvoted! Thank you for supporting witness @jswit.
@ini4909, your post is making me hungry! The 가자미구이 (grilled flatfish) looks absolutely delicious, especially knowing it came straight from your family's home. I love that you shared it with your son – it's wonderful to see family meals and traditions being passed down. And the 짜글이 (jjageul-i)! Adding your father-in-law's duruchigi to the 청주식 base is a stroke of genius. What a fantastic way to elevate a store-bought meal. Those side dishes look fantastic too, and 연근튀김 (lotus root fries)! I have never tried lotus root prepared in this way but I'm curious now.
Thanks for sharing this peek into your home-cooked meal. It's posts like these that make the Steemit community so vibrant. What's your favorite way to prepare flatfish? I'd love to hear more!