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RE: Managing Mornings with Easy Breakfasts
They look delicious! The first time I made these I mixed everything in with the egg first before distributing into the muffin tin. The filling was more certainly not well distributed. Ha ha ha! Some recipes take a bit of trial and error. Ack! I know the scrubbing that ensues after an ungreased tin. If it happens to me I do the soak and pray... that someone else scrubs it for me. :D
It did take a bit of scrubbing! Well worth it though - and I have tomo's lunch.
Pretty sure I can perfect them next time.
I did whisk and pour after following your advise - Although next time I'll probably fill the tins up to 7/8 rather than 3/4. They could handle that!
I might trial one in a muffin case too.
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I started with 3/4 full but think I have also gradually increased to about 7/8 to be honest. Hence the "just over 3/4". Fractions were never my strong suit. The first time I pulled them out of the over they were little balloons and I was nervous. They deflated pretty quickly though.