"Recipe of the Day, Week No. 28: (Bread PIZZA without cheese )" 9 August 2024

Hello to all my steemian friends, and my heartfelt respectful greetings to all the seniors of the Iron Chef community.

First of all, I am very happy to enjoy sharing my New posts with all of you.

Today my daughter told me that mummy today I want to take bread pizza in my lunch box to school, please make it.

I said ok I will make it.

My daughter doesn't like cheese much so I made bread pizza for her without cheese.

This pizza turned out very tasty with some healthy ingredients kept at home.

Ingredients

1 tablespoon cream (a substance that solidifies on boiled milk)

1/2 cup semolina,

1 medium sized onion,

1 small tomato,

1 carrot,

and a small capsicum,

salt, red chilli powder according to taste

1/4 teaspoon black pepper,

1/4 teaspoon roasted cumin seeds,

1/4 teaspoon coriander powder,

1/2 teaspoon oregano, and 1/2 teaspoon chilli flakes

Coriander leaves,

Some bread pieces.

Method:

First of all, I removed the cream from the milk and took it out in a bowl.

Now I added half a cup of semolina to this cream.

Now I finely chopped onion, tomato, carrot, capsicum and added it to this cream semolina paste.

Then I added all the spices and coriander leaves and mixed it well, and left it to rest for 5 minutes.

After 5 minutes, I spread this paste on the bread.

Now I put a pan on the gas to heat.

Then after the pan was heated,
spread the paste and cooked the prepared bread pieces on the pan.

I flipped the bread and cooked it from both the sides till it became crispy.

And this very tasty, very beautiful and healthy breakfast was ready.

Then I served it with tomato ketchup in the children's lunch box
Thank you all for reading my post.

I hope and believe that you all must have liked my post. I am sharing some pictures of my recipe with all of you. All the pictures are my own.

I invite my 3 friends. @haidee @sikha12 @abi24

THANKS

@dipi2024 👩‍🍳