これ超簡単でおすすめ!!おもしろい秘密がっ。Interesting secret,This is super easy and recommended !! // 20% payout to @japansteemit
![IMG20220502183024.jpg](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmeYieSmMzESy3M1WnbHJfBnoPs2ADNoRAg12NTYPjCTyT/IMG20220502183024.jpg)
この「ひじきミックス」の簡単さと具のバランスが、
非常にGOODでした。おすすめ~💘
本当は、コレに豆やお揚げを足すとGOODでしょう。
だけどお揚げ買うの忘れて、そのまま作ってみた。
いつもシンプル過ぎるだろ!!笑
The balance between the simplicity of this "hijiki mix"
and the ingredients
It was very GOOD. Recommended ~ 💘
In fact, adding beans and fried food to this would be GOOD.
But I forgot to buy fried food and tried to make it as it is.
It's always too simple !! lol
![IMG20220502192902.jpg](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmcVhvs3FeJjXa3L12UC5h1nVWNrKxK8fc1sx5Cwz2sVMi/IMG20220502192902.jpg)
海藻類”ひじき”ですが、カルシュウムが豊富なのと、
食物繊維たっぷりで腸に良し!!
また、皮膚を健康に保つビタミンAが含まれているので美容にも最適。
The seaweed "Hijiki" is rich in calcium.
Good for intestines with plenty of dietary fiber !!
It also contains vitamin A, which keeps the skin healthy,
making it ideal for beauty.
![IMG20220502192930.jpg](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmbXXnSZij2cR477tYossrXWfc4DrkunCAEMRDiD83AvqH/IMG20220502192930.jpg)
最近の研究で判明した秘密が面白くて驚き!!
海藻を分解できるのは日本人だけ!?!?
それは、腸に秘密が隠されていたようで、
海藻に含まれる食物繊維を分解できる、
特殊な腸内細菌がいることが明らかになったようです。
世界でもおそらく日本人だけだそう。
The secrets found in recent research are interesting and amazing !!
Only Japanese can break down seaweed! ?? !! ??
The secret seems to have been hidden in the intestines,
Can decompose dietary fiber contained in seaweed
It seems that it became clear that there are special intestinal bacteria.
Probably only Japanese in the world.
![IMG20220502192918.jpg](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmXxykad2fyp87fhnQ6KnsEYwNjsEksyktz3ySi1t9gR2b/IMG20220502192918.jpg)
やばいですね~🎶おもしろいですね~🎶
因みに私は、ひじきと白米には、飲み物は牛乳派です!!
ひじき、以外に簡単で美味しく食べれるので是非~
🎶 Interesting ~ 🎶
By the way, when you eat hijiki and white rice, you drink milk !!
Hijiki is recommended because it is easy to cook, easy to eat and delicious.
![IMG_20220115_125123 (3).jpg](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmVsF93tu1nGKYkarNyTRyfdhQkfFJMAM2NQJqovqRjqdD/IMG_20220115_125123%20(3).jpg)
(ノ≧ڡ≦) ( '༥' ) MOGU MOGU / @steemjapan ( '༥' ) (≧ڡ≦*)
@sakura-sakura
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THANKS!!
Thank you for sharing posts in japansteemit community.Stay consistent to share unique posts.
THAX
韓国では食べたことはありませんが、海に行ったときに、岩に張り付いていたやつかも!
日本では、昔から家庭料理として「ひじきの煮物」定番です~!!
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