Steemit Engagement Challenge S2W3 | Steem4Nigeria Contest | Prepare or Promote any Recipe that is Peculiar to your Country || by @yakspeace
Hello everyone I hope we are all good.
What is that Special recipe peculiar to your country? It could be special drinks, desserts, or any other delicacy.
Is there any history attached to it? Explain.
Do you think you can do without taking them for some time?
How is it prepared? Show us the steps required for its preparation or you can buy from a restaurant and promote the business.
Ingredients
| s/no. | ingredients | pictural view |
|---|---|---|
| 01. | rice |  |
| 02. | Ugu( pumpkin leaves |  |
| 03. | Spring onions |  |
| 04. | tomatoes paste, Curry powder, salt to taste, seasoning, locus beans |  |
| 05. | palm oil |  |
| 06. | Beaf, pumu, smoke fish (panla) |  |
| 07. | Pepper and onion |  |
Procedures
- Wash your rice with salt and set aside
- chop the onion, uku leave, spring onions, then grand the pepper and set aside.
- Wash the pumu, meat, cut them into a smaller part and set aside. Also wash and remove the bones in the fish and Also set aside.
step1: Get a clean pot, Add the palm oil into it then allow it to heat, after that add your chop onions allow it to fry. Then add the tomatoes paste and fry until it get darker.
step2: Add the granded pepper and fry well, then add one cup of water into the mixture.
step3: Add all the seasoning and spices, lucos beans into the mixture, cover the pot and allow the water to boil.
step4: Add you rice into the pot stir it and allow it to cook well.
Step5: Now Add the boiled pumu, and meat into the mixture, also add the dry fish , add small water into the pot, cover it and and allow it to cook well.
step6: Add the pumpkin leaves and the spring onions into the mixture and stir.
Now my yummy Nigeria native jellof rice is ready 💃💃
Yummy yummy 😋
What are your recommendations for others about this food
I invite @josepha @ishayachris and @predomina to come and participate.
Nigerians be killing us with all their meals. That's a nice and simple meal I must say.
I have always been hearing of locally made jeloff rice from Nigeria but never known how it is prepared. I can see you have all classes of food in it including canda/cow skin (pumu). These all makes the food very nutritive and provides the body with all it needs
Someday I will try it too. Thanks for sharing with us
Yes, we are blessed with different delicious meal and we are known for the best😁😁 thank you very much for kind comment it's highly appreciated 🤗
Native Nigeria Jollof rice isn't this what we call concoction rice, yes, in this part of Nigeria we know it has condition rice.
You have demonstrated how to prepare the native Nigerian jollof rice and I see you have prepared it with some 😋😋
Abeg that ponmo na my own oo
Concoction rice🤔 I have never hard about this name before, but we are Nigerians and everyone named it the way they like.
Yes oooh some abeg the mention your name, please come and eat😁😁😁
Thank you for visiting my blog I really appreciate 🤗
Maybe, the food are the same but different names haha
🤗
You are right 👌
I wish that I can haha your comment. 😂
Leave the pommo for me joor.😅
Haaa a shoooo
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Thank you 🙏
Ewee see me see temptations oo, which kind of problem be this oo, I hope you have succeed in making me salivate 🌝 this hot afternoon.
Nigeria jollof rice is a uniquely prepared food for all family members world wide because of it awesome and lovely taste.
Remain my own oo
wishing you success
🤣🤣🤣🤣 don't hurry my dear friend, your is very much available, anytime you are chance just come and have it.
You know Niger native jellof rice is one of the best meal ever.
Thank you for passing by I really appreciate 🤗
Its structure and colour attracting to me a lot. You share very delicious and popular recipe to us. Thanks for sharing us.
Thank you🤗
Jellof rice is one of the most representative dishes of Nigerian food.
Thank you for telling us part of the history and particularities of this dish. You have shown a simple tutorial for its elaboration, which looks delicious on you.
Successes in the contest
Thank you very much sir, I really appreciate your comments 🙏
The issue of Nigerian and Ghanaian Jollof has been a battle for many years now. Nigeria claim to have the nicest jollof, but clearly Ghana conquered the jollof recipe. Your recipe really look nice and contains a lot of vegetables which is good for our health. Thanks for sharing.
The war between them was a serious one🤣 but nevertheless Nigeria jellof is always the best 😜 thank you for passing by 🤗
Ghana has the best jollof, you can ask your celebrities.
🤣🤣🤣 ok sir, I don't want us to start our own fight about jellof rice.
Nigerian native jeloff first of all looks good and secondly very easy to cook. But what caught my attention first is the red oil. I love meals cooked with red oil so much. So I'm sure your jeloff will be to my liking
Good luck with the contest 😊
Red oil is very good for the body, and I enjoyed cooking with it too. Thank you for your kind comment I really appreciate 🤗
You are welcome 🤗
Wow!!, I never knew Jollof rice could go with various spices like this, you choked the innocent rice with items, it looks all yummy by the way.
It can oooh my dear. Thank you passing by, your comment is highly appreciated 😊