Remineralizing distilled water

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Recently I have stopped drinking tap water. I would filter it through my refrigerator but I think that did very little to make a difference. So I am trying to drink and use distilled water for all my water consumption. Of course I still use tap water for showering and dish washing. But for my own consumption my plan is to use distilled water, along with minerals I place back in the water.

To do this, I use a Himalayan salt sole. Which is a supersaturation of salt in a small jar of water. We do this by mixing some Himalayan pink salt in a small jar of distilled water and the salts break down into the liquid to make a very strong solution of natural salt water. By using Himalayan pink salt you get other naturally occurring minerals as well. As if you used table salt, you would get just one compound and not many others that usually came with salts before processing them.

I add a few tablespoons of this supersaturated solution to my water jug I consume daily. And I think I am really enjoying it. I use the water for my tea and coffee, and when I need to cook or boil water for pasta or such I use it as well. I find myself going through about 7 gallons a week working inside, and about twice that if im doing alot of outdoors work.

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thanks @nevlu123

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