Hydroponic Growing Methods Part 1 Dutch Buckets

in #gardening8 years ago

Fellow steemer @kus-knee replied in my post https://steemit.com/gardening/@jed78/hydroponic-produce-a-photo-essay saying I should post about my setup and production methods, so here we go.

I grow tomatoes in a climate controlled greenhouse using mainly the Dutch Bucket system, I do have a small lettuce growing setup using an NFT system(Nutrient Film Technique), but that is for another post. The greenhouse is around 12,000 square feet, it is heated with propane and during warmer months cooled using a wet wall or swamp cooler type setup and large fans. I have a concrete slab but many greenhouses just grow on a dirt floor.

The brains of the system is the fertilizer controller, it is a timed pump system that mixes concentrated nutrients into a dilution with water then pumps the diluted solution out to the plants. The controller I use is capable of controlling four zones where each zone is made up of four rows of bucket that are connected to a main drain line.

The nutrients are pumped thru piping until they get to the proper zone, then it is pumped out to tubes where low pressure emitters are fitted into the mail line and the solution is dripped into the bucket.

The buckets alternate on each side of the drain line and are connected to the drain with a small plastic fitting that creates a siphon effect and keeps enough nutrients in the bucket and allows drain off of excess water. When the plants are growing and the system is set up properly there is very little waste of nutrients since the plants are heavy feeders.

The growing medium we use is perlite, other mediums can be used such as pine bark mulch, coconut choir or expanded clay particles. The perlite doesn't add any nutrient value to the plants, but it does have good water holding and air exchange capabilities. It also allows for much better root growth.
The seedlings are then placed into the buckets , two plants per bucket.

At this point, it's a waiting game. I just planted these seedlings so that have a few weeks before I will need to string them so they will grow up off the ground. The variety in the photo is Geronimo, it is specifically bred for greenhouse use, it will grow approximately one foot per week once the roots get established, and over the lifetime of the plant, it can produce around thirty pounds of tomatoes. Some quick math sixty pounds of tomatoes and we can grow about 2800 plants, that should make around 84000 pounds of tomatoes. Now to be honest, we don't grow all Geronimo, we do about half the greenhouse in Heirloom tomatoes, they don't produce near as much as the hybrids, but that is the craze right now heirlooms like Cherokee Purple, Yellow Brandywine and Green Zebra. Me personally, i think the Geronimo taste better!

Anyway, in around eight or nine more weeks, we should have some tasty, ripe tomatoes to take to our local farmers markets!

Well that's the quick overview of the dutch bucket system, great for you large plants that need to grow for a while, you could also use the dutch buckets for cucumbers, bell peppers heck even marijiuana if that's your thing!

leave a comment and let me know if you have any questions, i'll try to get some more posts going here in a day or two, it is planting time though LOL

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nice tomatoes. i do aquaponics though.

you really have a great setup there. how much do you project to harvest?

It depends on weather factors, sometimes in the winter months during short days and if its cloudy for several weeks at a time, production really drops off. Normally though we can harvest around 800 pounds of tomatoes a week.

nah. i keep it as simple as possible especially so because of my limited space. the only techy stuff i have is the water pump. I also try to culture blue-green algea (spirulina) with my setup as an experiment.

I bet those tomatoes are delish!

impressive

a couple of years ago Coeur de boeuf was the craze here in Belgium, It's still our favorite in our own garden

Thanks, Heirlooms are the craze here right now, cherokee purple and the like, for some reason folks here equate hydrid with GMO, not the same at all but they watch the news and all they take away is hybrid = bad for you. Not the same at all.

maybe they all want to keep the seeds to grow from them and they reason hybrid != true to seed
maybe mistakenly call them cultivars? has a nice ring to it

I have found that the people throw out the buzzwords that they hear like heirloom and non GMO, but they don't really know what the words mean. I am constantly trying to educate them on the difference between hybrid and gmo...it's a battle LOL

some sophisticated setup you have here.

yea, this is really a commercial system. It produces a lot of tomatoes lol

unfortunately, in Singapore where I'm from, we are land scarce and have turned to vertical farming.
http://www.straitstimes.com/singapore/vertical-farming-invention-wins-global-award

Hi @jed78 - I've done some research on hydroponics but honestly, I'm leaning more towards an aquaponics system. I like the idea that it generates its own sort of ecosystem and I have fresh fish to eat - and it's all organic. I'll be starting very small - not nearly the footprint you've got going on! Good luck!

Yea a large system like this would be harder to do thru aquaponics, simply due to the large amounts of fish storage that would be needed, and to be honest, it's a full time job selling tomatoes. I don't know if I could handle all the fish too.

there's a local guy who does aquaponics on a large scale than I would ever consider. Half the time he can't give the tilapia away. If I started, I would probably stick with bass and catfish in the beginning. Have you thought about expanding your produce? I hear lettuce and strawberries do really well

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