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Hello dear friends! Today I prepared a delicious recipe with semolina.
I thought back to my childhood. I was very slim rather thin. That's why my mother always wanted to feed me with semolina pudding, I could not see him anymore - and it stayed like that for a long time.
And today, when I do not need him anymore (I'm not thin anymore), he tastes suddenly.
The ingredients for two puddings
300 ml almond milk
40 g semolina
0.5 tbsp of custard powder (vanilla flavor)
1 tbsp birch sugar
preparation:
Put the almond milk with the sugar in a saucepan. Of these, 2 tablespoons are removed and placed in a bowl and stirred smooth with the pudding powder.
As soon as the milk begins to boil, the semolina is slowly sprinkled in and stirred in with a whisk. Reduce the heat a little and stir in the mixed custard powder.
After everything has been boiled again, take the pot from the stove. While the mass attracts something, two molds are rinsed with cold water and then filled with semolina puff.
Cool for at least two hours in the refrigerator before dropping it out of shape
Decorate with fruits as desired.
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nice photo dear and excellent recipe
Thank you dear @hiranur!
welcome my friend
good job!
Thank you!
It looks so pretty my Dear and I bet it tastes delicious too ๐ ๐๐๐ฟ๐๐๐
Many thanks dear Lena ๐๐๐ฟ๐
I had never heard of semolina but it looks so delicious.
Thanks you! It was also the first time for me, he tasted excellent!
Wunderschรถn! Ein Augenschmaus! Tipuvote!
Vielen, ๐lichen Dank liebe Pusteblume! Es freut mich, dass es dir gefรคllt ๐ค
Ein super Nachtisch fรผr nach dem Spargel ... ๐
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Hello, friend:
A lot of talent in the way you prepare your dishes, I like it a lot! happy week to you!
Greetings. Gersson
Oh how beautiful!
Thank you very much dear friend!
Looks delicious! I may have a go at it this week :-) Are the flowers you are using for the decoration edible?