📷 Food Photography - Baked New Zealand Mussels in Dynamite Sauce! 😋
Tasty with a bit of a kick!
I can never get enough of these baked New Zealand mussels and especially when they’re whipped up dynamite sauce style. That extra spicy bit of a push really seals the deal and warrants these bad boys as extremely delicious and near the top of the list.
Me!!!!!!its kno here in my country as tahong.....please give me the ingredients and the procedure to cook it... it looks yummy...thanks sandstorm
Estos mejillones seven y deven de estar para lamerse los dedos caray.
Very delicious,
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is so tasty! Here in venezuela call them mejillones. And I love it
here in the philippines we call it "tahong"
Looks delicious!!Is it cheese on it?
Oh wow, those mussels look so good.
yeahyeahyeah and its yummy specially if its fresh...here in the Philippines its called tahong and there are many ways to cook and prepare it