Cannelloni with forcemeat under bechamel sauce and cheese!!
Hi, firends!!! We very much love Italian cuisine, I want to share the tasty recipe.
Ingredients:
Cannelloni 250gr
Forcemeat 500gr
Onions 1sh
Hard cheese 180gr
The tomatoes peeled in own juice 1 can
Tomatoes fresh 2 pieces
Salt, pepper to taste.
We cut onions small and we pan fry, we add forcemeat and we fry 5-7 minutes. We add tomatoes in own juice and we simmer on slow heat.
Bechamel sauce
Flour 3 tablespoons
Butter 60gr
Ml cream 200
Ml water 200
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Those Cannelloni look tasty @nadin3! Your post is part of the Steemitrecipes Daily Picks - Entry 030!
@nadin3 the pic of the sauted onion would pass the photochallenge theme for this week and if you maybe have some time how about joining this? It's till Sunday :)
Looks delicious! Thank you for the recipe @nadin3!