Puff pastry cream and apples recipe - A sweet dessert is always welcomed

For today I decided to make something sweet and what can be more sweet than a tasty dessert. I will try to explain as good as possible so you can understand how to make it. This will be another a great surprise after a good meal. Below you will find the ingredients and few steps that I think will help you to do this dessert.

Ingredients:

• pastry dough
• eggs
• sugar
• brown sugar
• lemon
• apple
• milk
• corn starch

How to make this dessert:

• put in a bowl sugar, then add the eggs and mix them together
• after that you can add the corn starch and mix them again until it became a little creamy

• put milk in a pot, then add 2-3 pieces of lemon peel and put them on small fire. When the milk get warmed you can add the cream. You have to mix them until the cream became thicker. After the cream is ready, put it in a bowl and on top put a small plastic bag and let it cool.

• you have cut the pastry dough into pieces like in the image below

• next, you have to fold the dough like in the image below; you will see how the dough was folded

• now, is time to fill the pastry dough with the cream, add the apple( cut the apple into the pieces) and after that you have to brush it with an egg yolk and add brown sugar on top

• is time to put them into the oven for 15 - 17 minutes at temperature of 200° C and... 

The dessert is ready and now you can surprise your family again after dinner. Enjoy it!

Let me know if you need help and if you have any questions feel free to leave a comment and I will reply as soon as possible.