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RE: Authentic Chinese-Style Steamed Sea Bass / 传统粤菜 - 清蒸鲈鱼
@rea that looks freaking delicious I want one !
I've been looking for that rice wine for my Kung Pao Chicken sauce the toko store doesn't have it here so I improvised with rice vinegar and honey.
I found one in a local grocery store but it has MSG so I didn't buy. Sighs.
My pure rice wine was used up :*(
Thank you, @englishchrivy! I'm quite lucky to have a Chinese supermarket very close to where I live. Really hope you can find some rice wine. :)