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RE: I travel the world Part 72: Madang (or how to eat Bibimbap the korean way!)
@knozaki2015 this paste is called Kochujang Sauce or chili paste - sweet and spicy hot.
one hot bibimbap please :)
bon a petite'
ah ok, yeah I always forget the name. and I have one red box in my fridge as I often make my bibimbap myself.