Ferrari Broodjie - A BraaiBoy TV Recipe
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A "Ferrari Broodjie" you say?
Let's start with "broodjie" ... that's Afrikaans for "sandwich". So yes, in this episode of BraaiBoy TV I'm making a Ferrari Sandwich ;-)
The inspiration for the episode came to me when @lizelle entered @jaybird's Steemit Sandwich Contest with an Italian twist on a South African BraaiBroodjie. Thank Lizelle... I'm so glad I came across your post.
Check this video if you'd like to know what a traditional BraaiBroodjie looks like.
How do you make a Ferrari Broodjie?
Focaccia Ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp salt
- 1 tsp white sugar
- 1 tbsp active dry yeast
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1/2 tsp dried basil
- Pinch black pepper (ground)
- 2 tbsp olive oil
- 1 cup water
Filling Ingredients
- Cheese (Mozzarella for stringy goodness and a touch of parmesan for some flavour)
- Onion
- Tomato
- Fresh Basil
- Chutney
Like with any other braaibroodjie recipe, you can pretty much put whatever you want inside.... I decided to keep it simple so that the effect of the focaccia vs regular bread would not be overshadowed by the filling
It's REALLY easy to make your own bread, I wish more people would do it, and this flat bread is no different.
BLIKSEM! That was yummy!
Please check out the video and let me know what you think of the recipe (and my butchering of the Italian accent).
Do you have any recipes or ideas that you would like to see me try out? Let me know in the comments below and if I use your idea there will be a reward in it for you. I don't know what that reward is just yet... but there will be a reward, and it will be cool (public high-5's are cool, right?) ;-)
Liked the video/Recipe? Maybe you thought it was crap?
Either way, let me know in the comments below.
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▶️ DTube
▶️ IPFS
Too good to be true in delicious smoked flavouring @braaiboy sarmies like that make life extraordinary _(sorry my internet is too slow to get to dtube right now, will have to come back to see.... when it behaves!)
BTW recipes always great to have, gives you ideas about new additions to taste.
Yeah... you wanna check this one... definitely gonna be doing this one more often... and so very easy too.
Re recipes: That reminds me: I should probably get the printable recipes up onto my blog as well... I'm "a little" behind on that front :P
I want some Ferarri braaibroodjie like right now @braaiboy, that stringy cheese looks so delizioso / very lekker ;)
It is indeed... definitely going to be making more appearances at my braais.
Thanks for the inspiration!
damn! you brought a whole new level to braai broodjie with this! I need someone to make this for me.
Give me a shout any time you're in Pretoria and we'll make a plan :-)
Nee man, nou is ek honger!!
hahaha... jy's welkom ;-)
#SorryNotSorry
@braaiboy and so as a Ferrari is seen as fast, I presume you made a special "ge-tuned" sandwich here and as "blerrie" is my strongest word, I think your sandwich is blerrie cool. Blessings and upvoted.
hahaha... This is a Blerrie Lekker Broodjie indeed :-)
Yes, that dagwood looks great, I haven't tried it like that before - it is definitely something I will try!!
Thanks for popping in @rynow - the Dagwood is truly lekker indeed.
p.s. Did you see the DTube video at the very beginning of the post as well? The DagWood is an old recipe... this week's new video is the focaccia flatbread one. Only reason I ask is that the YouTube embed video (with the dagwood) is much more prominent and draws the eye more easily than the actual @dtube video that I'm trying to feature in the post.
Somehow, I have missed the focaccia, will have a look.
yeah... DTube's embedding isn't always very intuitive... here's the link:
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