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RE: Biltong & Cheese Deep Fried Onions
I don't know about the onion part, but I'll have the cheese and biltong! Now, please?
I don't know about the onion part, but I'll have the cheese and biltong! Now, please?
hmmmm, I love deep fried onions, so I have to disagree with you.... BUT, I'm also loving your idea of trying it with JUST biltong and cheese.
If you cut the cheese into thicker cubes/tubes and go more liberal with the biltong it could/should turn out delicious!
Now we're talking! Om nom nom!
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