Matcha is Wonderful part 3
The small dose is enough to wake me up and energise me for the rest of the day. Green tea and Matcha in particular have interesting health benefits. They are thought to offer remedies to potential ailments such as high cholesterol and also serve as an anti cancer. While not much study has been done on the Matcha powder in particular using clinical evidence, Matcha is well renowned for its flavour and health properties in Japan. Preparing this type of tea was different to brewing leaves or leaving a tea bag in.
The powder is simply whisked in a cup of hot water. The once transparent liquid begins to turn green within a matter of seconds and this brightens into an attractive and consistent beverage. The aroma fills the air as it is whisked and can be enjoyed in both hot and cold scenarios. Matcha is versatile and healthy indeed.
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