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RE: Random Monday's: Happy Chinese New Year from Bangkok
Lucky you for last year with the 30+ holidays. We bet you did travel and traveled a lot!
In a way, Sam is dreading working again after his masters as he wants to stick out here in Asia as he wants to give it a go. He is dreading it because of the 'work only' mentality. However, if we stick it out for a full year or two, we believe the experience would be invaluable for when we do decide to move on. We'll see when it comes around.
You do discover a whole variety of new discoveries. Nutritional Yeast?! It's used to make vegan cheese (with blended cashews and a few other things)...who knew that...but it's freakin' expensive here! That's the challenge we face if we want to make our own.
do make it by your own its always the best solution... then you also exactly know what is in =)
Exactly! No hidden surprises ;)
EXCEPT YOUR OWN 😂😂😂