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RE: Random Monday's: Happy Chinese New Year from Bangkok
last year I had the first time 30 days holiday plus the public holiday (before this I worked in a restaurant, just 20 days holiday and working every public holiday double)... I was shocked about all this freetime 🤪 but I used it in a wise way: traveling
I think if you try vegan food you discover so much new things, thats amazing!
Lucky you for last year with the 30+ holidays. We bet you did travel and traveled a lot!
In a way, Sam is dreading working again after his masters as he wants to stick out here in Asia as he wants to give it a go. He is dreading it because of the 'work only' mentality. However, if we stick it out for a full year or two, we believe the experience would be invaluable for when we do decide to move on. We'll see when it comes around.
You do discover a whole variety of new discoveries. Nutritional Yeast?! It's used to make vegan cheese (with blended cashews and a few other things)...who knew that...but it's freakin' expensive here! That's the challenge we face if we want to make our own.
do make it by your own its always the best solution... then you also exactly know what is in =)
Exactly! No hidden surprises ;)
EXCEPT YOUR OWN 😂😂😂