I have eaten this in Malaccca but the.durian was in different form. Not the whole durian seed but just the flesh and creamy that they put on top of Ice Kachang and Chendol. Love durian so it was really a delicious dessert.
Thanks for sharing.
@jackpot
Yea they take out the durian flesh in Melaka. The one in the picture is in Selangor.
I actually prefer if they take out the durian flesh and put it right on top of my cendol. Easier to eat actually