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RE: Hokkien style Fried prawn noodles

in #tasteem • 5 years ago

I'm no good with chopsticks either. I always need the cutlery. I also prefer they will remove the shells for me, but someone told me the taste is better when they are left on for cooking. This looks like a really nice place to eat :)

5 years ago in #tasteem by
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     5 years ago (edited)

    I have to agree, I also think that it taste better when cooked with the shell on. I just wish I can use my hands, hehe.

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