Early dinner: soup dish!
Hello, foodies!
Last sunday, before went home, we had had an early dinner in Food Print, a foodcourt which was located on 5th floor West Mall, Grand Indonesia - Central Jakarta.
When we came, although it wasn't dine time, the foodcourt still had many customers. But as it usually too, it was clean and neat.
We decided to have the soup dish on this stall.
Here you could choose anything you like, then they would cook it for you, some could be soup and others could be fried.
Unique things: if you buy more than or equal to 7 pcs, you will get a free rice/noodle (you could choose between both).
Mom chose only vegetables this time, while me, this was my bowl before it was cooked.
Here were ours
Mom chose some vegetables (such as ginseng leaves, lettuce, kailan, brocolli), seaweed, and also the singapore fishcake (fried). She chose the chicken broth soup. It had savory taste and a bit sweet from the vegetables. The fishcake also tasted good, with the savory and a bit sweet flavour too. You could use the sweet soybean sauce for this fishcake.
This was mine.
I chose the seaweed, some vegetables (brocolli, kailan, pakcoy), fishball, meatball, fried fishball and mushroom. I also chose the chicken broth which tasted savory. Here you could choose tom yum or chicken broth for the soup. The vegetables were fresh, and also the balls. It all had savory and a bit sweet flavor. I also got the free rice.
The price
Mom's was 41,800 IDR and mine was 43,120 IDR so altogether it was 84,920 IDR or around 6.07 USD.
Almost forget to tell you that the waitress here was nice and kind.
I invite you also to try the soup dish here
Yong Tau Fu Singapore
Foodprint
5th floor West Mall
Grand Indonesia
Central Jakarta
open daily 10 am - 10 pm
Restaurant Information
Yong Tau Fu Singapore
Jl. M.H. Thamrin No.1, RT.1/RW.5, Menteng, Kec. Menteng, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10310, Indonesia
Early dinner: soup dish!
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Indonesia is also a food hub. This is nice.
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The architectural design of this place is beautiful. Enough ventilation and spaces for customers.
Choosing a food and waiting for them to cook it for you might be time consuming.
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