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RE: Steemit Iron Chef 2017 #01: Stuffed Salad Tomatoes, Devilled Tomato Egg, and Creamy Tomato Soup in a Puff Pastry Bowl (Vegetarian-friendly)
In a puff pastry bowl? What a fantastic idea! So much better than just a plain 'ole bowl. Can't wait to try this. And of course the "Eggface" must add some kind of egg. You made the salad very exciting too! :)
It was really yummy to scrape bits of softened puff pastry along with my spoonful of tomato soup..Definitely a good idea. hehe..I must say, of all the items, I loved the devilled eggs the most!! Not surprising, I know..but I had to make it the next day again, using triple the amount of eggs, for The Mann and me. hehe