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RE: Steemit Iron Chef 2017 #05 : Spiced Lamb, Peppery Bosc Pear and Pistachio Sausage Roll with Pear Mustard and a Pear Compote Gastrique
Thank you! It was really delicious. That would be incredible to see Americans eating lamb jerky bars! I'm sure there is a niche market though. The paleo folks would probably like a new protein!