Butter is a Healthy product and flavoured butter
Butter is a dairy product . butter contain 80% fat . more than 400 fatty acids are present in butter . butter is very important for human health . some peoples use / eat butter in daily life . Child's and many adults are not like butter because his bad smell . butter is oily product . butter storage condition is chilled at room temprature . some people think about butter is a traditional product . you see the butter color is yellow . in processing butter color is not yellow . add beta carotine color during processing . butter wraped in butter paper . doctor's recomend use butter in daily roteine .
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•__ BUTTER MAKE US HEALTHY OR UN HEALTHY ?
Sure in the range quantity you eat butter is very good for health . butter regulate body . if you eat 100g butter . butter provied you 400kcl energy . butter devlope our body muscles . you use butter in bread slices or in lunch . BUT you eat /maximum quantity of butter in 7 week regular. 50% chances of heart attack . so avoide . because health is wealth 😄😄
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•__ CHILDS AND ADULTS NOT LIKE BUTTER SO?
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Yes childs are not like butter because is bad smell . but dont worry many dairy industries are work on contineusally . industries think about flavoured butter . for exapmle your son/daughter dont like butter . but chocolate butter available in market . peanut butter availbe in market you purchase and complete nutrition.
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•__ WHICH INDUSTRIES ARE PRODUCE BUTTER?
In all over world many dairy industries are produce butter but some asian countries like india , pakistan and austrilia . in india amul group is a main focuse on butter m in pakistan nurpur dairies are produce A level butter . flavoured butter serve complete nutrition value . many athlete's are use butter in daily life
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@umairjaved, good initiave!
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It is also good to add that butter can be used effectively for cooking, because of its high percentage of satured fats, 51gr each 100 gr, which after being cooked produce a just small amount of aldehydes, ( a sustance known because its capacity to increase the incidence of various types of cancer ), besides other oils that when used to cook are more harmful as corn oil, etc.
God Bless Us All!
Thank you @healthcareport 😊😊😊