HOW TO MAKE A KAMPUNG FRIED RICE

MATERIALS NEEDED

• 1 large bowl of white rice

• 1/2 ounce of anchovy (fried)

• 30 pieces of cayenne (according to taste)

• 7 onion cloves

• 3 garlic cloves

• 2 scallions

• enough oil

• enough salt

• to taste powdered red chili

• to taste pepper powder

• enough chicken broth

The steps are as follows

• Fry the dried anchovy, set aside

• Saute the onion until wilted, add the leek, add salt, stir the smpai wangi then add the rice, give the powder broth, pepper powder, pepper, taste, lift

• Finish, and enjoy the fried rice

Regards @verasusanti