Baked and Fried Pizza

Baked and Fried Pizza

Ingredients

• Pizza dough or Refrigerator Roll Dough.
• Toppings.
• Oil.

Instructions

• Preheat your oven to 500F.
• Heat the pan to 350F and add oil.
  
• Stretch out the dough to be slightly smaller than the size of your pan and use a fork to poke holes in the areas you want to add toppings.
  
• Sautee the bottom of the dough until it is stiff and golden brown.
  
• Remove the dough from the pan and add your toppings.
• Place the uncooked pizza on an ungreased cookie sheet and cook it until the toppings are slightly browned.
  

Notes:

• You'll need to figure out how brown you want your pizza. Cooking at 500F means you'll need to be present and check it often to avoid burning the pizza.

• It took me 5 minutes to cook a 5 inch diameter pizza.

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Check out the Steemit Cookbook to plan recipes for next week!