Panelope's Pastries #212

in #recipe3 years ago

Panelope's Pastries #212


pastryrecipes pic (4).jpg

Chocolate Dippers

Ingredients

one can of Jus-Rol Ready-to-Bake Pains Au Chocolat Dough
Beaten egg to glaze
Coffee or hot chocolate

Instructions:

Open the Pains au Chocolate can. Unroll the dough and cut along the perforations with a sharp knife to separate into the rectangular pieces.

Slice each rectangle into two lengthways. Twist each piece around a chocolate stick and lay on the baking sheets. Press the ends down slightly, so they stick to the baking sheets - this will help them to keep their shape.

Serve with your favourite hot drink.

pastryrecipes-footer.jpg




Yummy!
@pastryrecipes

Sort:  

Congratulations @pastryrecipes! You have completed the following achievement on Steemit and have been rewarded with new badge(s) :

Award for the number of upvotes

Click on the badge to view your Board of Honor.
If you no longer want to receive notifications, reply to this comment with the word STOP

To support your work, I also upvoted your post!

Do not miss the last post from @steemitboard:
SteemitBoard and the Veterans on Steemit - The First Community Badge.

Do you like SteemitBoard's project? Then Vote for its witness and get one more award!

Coin Marketplace

STEEM 0.75
TRX 0.09
JST 0.072
BTC 54352.73
ETH 4084.77
BNB 595.73
SBD 7.00