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RE: My 2nd Attempt At Making Hotdog Buns
Hhahaa noooo not yet, one day we'll get into sausage making though, it's in the works ... we're getting pigs in the spring :)
Hhahaa noooo not yet, one day we'll get into sausage making though, it's in the works ... we're getting pigs in the spring :)
Can't wait to read all about it! There was a "Midaeval House" type reality show where they butchered a pig and had meat for pretty much the whole winter, and it was fascinating to see the intestines used for sausage casings.
You've no doubt heard the expression: "The only part of the pig you can't eat, is the squeal."