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RE: Let's Make Some Pupusas! (Savory stuffed corn cakes)
When wrapping do you use more dough? It is hard to imagine when yours are so perfectly round. It looks so yummy! Perhaps I will be making this for supper tonight :D Thank you ^_^
No , I do not use extra dough. I simply wrap it the dough around the filling. I have been making these for years, so I have had a lot of practice. The first ones did not look like these, but eventually you get the hang of it, just takes practice. I hope you do try it and they turn out great!
I'm trying it tomorrow for supper! So cool thanks!
I couldnt find any corn flour at my grocery store :( Thinking regular flour would not be the same?